It's day 5 of the Sweet Cheeks No Grain challenge. Some of you were questioning what am I suppose to eat, but hopefully now you have found there are so many other wonderful foods besides grains to enjoy. Look here, I took two basics and made something quite tasty ( I think) try it for yourself and let us know. Lets hear what's happening with YOU during this challenge!
I was listening to Jack the other day--- and just realized what he was singing about!
There's no combination of foods I could put on the back of a recipe card,
No song that I could sing, But I can try for your heart,
Our hunger, is made out of real pains,
Like a shoe box of photographs with sepia tone loving
Bacon's the answer At least for most of the questions in my stomach,
Like why are we here? And where do we go? And what do we put on everything?
It's not always easy, And sometimes life can be deceiving,
I'll tell you one thing, its always better when we're together (with bacon)
He's talking about bacon right?well- here is what I made the other day-- such a treat!preheat oven to 350 degreeWhat you'll need2 slices cooked bacon2 apples1/8 c chopped pecans1/8 c dried pitted tart cherries (trader joes)1/8 c golden raisins1 tsp coconut oilcore apple (I used organic fuji) and mix all ingredients except coconut oil in a bowl. Stuff apple (and I mean stuff it in there, there might be a few leftovers to chomp on :) top with a small amount of coconut oil. Wrap each apple individually in foil and place on baking sheetBake for 30min in oven until apple is soft.Remove from oven-cool for 5-10 minutes then enjoy!A sweet & savory treat!



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